Saturday Lunch Christmas Edition

Contact Reception

SATURDAY LUNCH CHRISTMAS EDITION

21 DEC 2024

    Snacks and Drinks

  • Homemade herb tortillas with roasted chickpea and paprika dip.
  • Biltong vetkoek with venison pâté.

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    Main Courses

  • Mulled wine-glazed ham shoulder with red onion and mustard sauce.
  • Roast balsamic chicken and mushroom lasagne with tarragon cream.
  • Butternut and Gruyère bake.
  • Potato, rosemary, and mascarpone tart.
  • Prawn cocktail salad – avocado, lettuce, prawn, and Bloody Mary sauce.
  • Local rocket, basil, nectarine, candied pumpkin seed, charred feta salad with honey dressing.

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    Dessert

  • Epic chocolate trifle – chocolate brownies, chocolate mousse, mascarpone cream, dulce de leche, vanilla marshmallows, and chocolate shards, or
  • Local cheeses, homemade preserves, sourdough Melba toast, roasted grapes.

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    Beverages

  • Coffee and Twinings tea served with Christmas cake.