R1,175.00
Serves 4 4 x Swartland spiced lamb braai chops / 4 x marinated wagyu short rib rashers / gourmet chicken sosaties / Potato and rosemary salt gratin / 4x Garlic and thyme bread rolls / Mediterranean salad with cucumber, chickpea, tomatoes, herbs and feta / Hassleback pumpkin with bay leaves and farm honey
Dessert Blueberry, apple and coconut crumble with vanilla bean custard
R1,030.00
Serves 4 Slow-cooked brisket pie with lager and baby mushrooms / Rocket pesto and pine nut potato salad / Roasted baby heirloom carrots / House leaf salad with ranch dressing.
R600.00
Serves 4 Home-made nut granola 350g / Double-cream jersey yoghurt with honey nuts 500ml / fresh seasonal fruit salad 400g / freshly squeezed orange juice 1l / Home-made brioche loaf 400gwith smoked snoek pate 100g / Shaved Huguenote cheese50g / Garden spinach and buffalo feta savoury tart 500g / cinnamon sugar pancakes with lemon x12
R590.00
Serves 4 12x free-range organic eggs / 1x 300g home-cured and smoked streaky bacon / 4x venison sausages / 4 x half tomatoes with feta and herbs /250g portobello mushrooms / 400g sourdough bread / 100g home-made jam / 100g home-made butter / 500g banana loaf / freshly squeezed orange juice 1l
R700.00
Home-made lasagne 1kg with 18 hour Bolognese sauce / Seasonal salad from the garden with all the trimmings / ciabatta bread with farm butter
R650.00
Serves 4 800g home-made cannelloni’s filling / Slow-cooked lamb neck / stock jus and granola OR (vegetarian) 800g home-made cannelloni / courgette and ricotta / parmesan shavings AND 800g caprice salad / pickled baby tomato / home-made basil pesto dressing / buffalo mozzarella / 400g ciabatta with balsamic dipping sauce
R650.00
Select your choice of quiche (biltong and red onion, smoked bacon and cheddar, baby spinach and feta, roast chicken, sour cream and mushroom)
Home-made Quiches 850g x 2 / Seasonal salad from the garden with all the trimmings / ciabatta with farm butter
R625.00
Serves 4 1.5kg Easy to cook free range local chicken with herb and butter basting / butternut and Gruyère bake, parsley butter baby potatoes / 250ml roasted chicken jus / 450g home grown micro leaf salad with fresh pear, pine nuts and parmesan dressing
R1,150.00
Breakfast
Home-made nut and granola muesli 350g / Double-cream jersey yoghurt with honeyed nuts 500ml / Home-made brioche loaf 400g with BK marmalade 200g / Home-made charcuterie 100g / Garden spinach and buffalo feta savoury tart served with home grown baby leaves and pickled tomato 500g / Home-made buttermilk rusks 250g
Dinner
Roast chicken and mushroom pie 1kg / Roasted pumpkin and Gruyere bake 800g / Green salad with Roma tomatoes, cucumber, buffalo feta and salad leaves from the garden
R695.00
150g roasted and salted almonds from the farm
150g venison droëwors
200g home-made herb and garlic tortillas with dipping sauce
100g cheese and sea salt straws
R1,030.00
Serves 4
1x ciabatta loaf
Home-made cheese crackers
Home-made cheese straws
Dalewood fromage Brie
Dalewood fromage Huguenote semi hard cheese
Dalewood fromage Camembert
Home-made pickles
Black garlic aioli
Home-made pancetta and salami
Home-made olives in marinade
* add a bottle of GM Ahrens sparkling R 550
R650.00
Roasted pumpkin and kale savoury tart / Charred beetroot carpaccio with horseradish sour cream / Mixed baby leaf salad with soy sunflower seeds and a mustard dressing / Grilled courgette and jersey feta with herb vinegar
R725.00
Serves 4 4 x 150g Elandsberg Wagyu burger patties / 4 x home-made soft brioche rolls / Crispy bacon aioli / 8x mature cheddar slices / tomato and red onion chutney / triple cooked potato wedges with bbq spice and charred onion ranch dressing